May 2009
- May 23longtimerWellescent.com - Eating Too Much Salt Because We Can't Cook?
Arguably responsible in part for the successes of modern civilization, salt has been more valuable than gold at points in history. It has preserved our food and helped to maintain our health while allowing our civilization to flourish. Yet today, the abundance of salt in our diet is killing us with high blood pressure and cardiovascular disease.
October 2008
- Oct 12

